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How can you build a more sustainable supply chain? In this AMA we examine how driving sustainability within the food supply chain has massive opportunities to reduce the estimated 1.3 billion tonnes of food wasted globally each year.*

Rising levels of food production is speeding up climate change and climate change is threatening food production. So, how do companies in this space come together to address this critical issue?

Join sustainability startups IXON Food Technology and Big Wheelbarrow, along with industry leaders Cargill and EcoLab to learn how they’re applying startup technology to help reduce food waste throughout the food supply chain. This AMA event will provide you with actionable insights you can apply to your own sustainable supply chain initiatives.

Join this AMA to learn how:

    • Methodologies to build sustainable supply chains
    • Startup technology can be applied to impact critical supply chain inefficiencies
    • The impact of sustainable supply chains on the environment

Featured AMA Speakers

Moderated by Brett Brohl, Managing Director, Techstars Farm to Fork Accelerator

Felix Cheung

Founder and CEO, IXON Food Technology

Sam Eder

Co-founder, Big Wheelbarrow

Elizabeth Gutschenritter

Managing Director, Alternative Protein, Cargill

Nick Alfano

EVP & GM, Food & Beverage, Ecolab

Register for the AMA

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